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Archived from Howard
Straus' gersonmedia.com website
“Just a note to
bring you up to speed on the progress in my bout with prostate cancer. I
was diagnosed with point in my life I classed myself as a model of health!
I was by myself, selling real estate franchises, when I phoned my wife in
Toronto she also was upset. I headed back to Toronto for an appointment
with my doctor. He told us I would have to get chemotherapy or radiation.
We said “no” to both as the odds of being impotent or incontinent were too
high and at any rate I was close to 70 years old and did not see the sense
in such drastic action. He then suggested removing my prostate and we
reluctantly agreed and proceeded to set a date for three months down the
road.
The headline in an article in a health magazine that my wife had left in
the bathroom said “Cancer”, and recommended going vegan. After reading the
article, we made a corporate decision to do it ourselves.
We tried everything from lots of wheat grass to ozone and enemas, lots of
fruit, vegetables and we completely removed meat from my intake.
When we went back to our doctor about four years later, he told us that
according to all indications, the tumor was gone. I was elated, but
honestly I always wondered when it would come back.
With the doctor’s statement in mind, of course I went back to my old
eating habits. It was only a matter of time before the tumor did come
back. For quite a while I was in denial, and even when I admitted it to
myself, I still tried to hide it. I was doing real estate seminars for
Exit Realty and had a heavy schedule. Finally I got to a point where I was
exhausted all the time.
I had just finished a seminar for an Exit office in Southern California
and I was sharing my fears with the broker and his wife. I also mentioned
that for years my blood pressure had been increasing rapidly. They both
got excited and proceeded to tell me about the Gerson therapy, and how I
should really check it out. Scott told me about his cousin who had
contracted ovarian cancer and was investigating the City of Hope in
Southern California. Their doctors said they could help her. She asked
them for names of past patients. They gave her 20 names; she checked them
out and found that 18 had died. Then she checked out the Gerson treatment
and asked for the names of 20 of their patients. When she checked those,
18 were still alive! Considering the odds, she chose the Gerson clinic in
Mexico. After all these years, she is still with us.
This convinced me that I should go down, so I booked into the Baja
California Gerson Nutrition Center on July 11, 2006. Now, it’s August 2007
and my progress is nothing short of miraculous.
The night before I checked into the clinic I ate my last meal of meat and
fish chowder, of which I am very fond. It was exceptionally salty and the
next morning at the Mexican hospital when the orderly took my vitals, he
looked shocked and said something to the Doctor in Spanish which I did not
understand. The Doctor asked me if I had high blood pressure, because the
reading was 231 over 136 which made me a little nervous. As far as I knew,
it had never been that high before.
Today, over a year later, my cholesterol is 128 without drugs, and my
blood pressure is normal, also without drugs. My monthly checkups are
coming back excellent and the CAT scan only shows calcium and some scar
tissue. [I am working with great energy, feeling very well, and planning
many future activities.]
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